1-2 lbs boneless skinless chicken breasts. 8 oz bottle Russian salad dressing. 12 oz jar apricot preserves. 2-3 C rice, prepared. Arrange chicken in a slow cooker, set aside. Combine salad dressing and preserves; pour over chicken. Cover and cook on low setting for 6 hours. Serve over a bed of rice. 1 small package cream cheese, softened. Filed under Soups and Salad.

Thursday, February 17, 2011. We will engage participants in age appropriate group activities based on the number of volunteers and space available. To provide structured activities at no cost to at risk youth during the summer.

CYFD Meal Site - click for details. PED Meal Site - click for details. Cluster of locations - click to zoom in. The Summer Food Service Program. Provides nutritious meals to children during the summer months. When school lets out for the summer, children ages 1 through 18 can receive free nutritious meals. View Sites in Your City. CYFD Meal Site - click for details. PED Meal Site - click for details. Cluster of locations - click to zoom in.

Free Summer Meals in Oregon. Select a city to see a map and list of summer meal sites near you. Find a Summer Meal Site. Then contact the sponsor to volunteer. To support this mapping service,. Provided by Partners for a Hunger-Free Oregon.